Tag Archives: flour

White flour in heart healthy diet

Low-carb diets have risen in popularity, but there are plenty of ways to eat for a healthy heart. Intact whole grains are unrefined and close to how they are found in nature such as oats, barley and brown rice. They contain a wide range of nutrients including fibre, vitamins, minerals and antioxidants, which are good… Read More »

Zero sugar diet flour substitue

You may never have used any of them before and how to use them properly can be daunting. Wheat is high starch and rapidly turns into blood glucose once digested. Just look at all these handy charts! Gluten-free flours are generally ultra-processed and use rapidly absorbed starches such as tapioca starch, rice flour or corn… Read More »