Blood type diet garlic caRROTS
Vegetables provide vital minerals, enzymes, and antioxidants. All green-yellow-orange vegetables are rich sources of calcium, magnesium, potassium, iron, beta-carotene, vitamins A, B-complex, C, and K. Vegetable fiber helps reduce blood cholesterol levels and may lower risk of heart disease. Potassium may help maintain healthy blood pressure. Folate folic acid helps the body form healthy red… Read More »