Tag Archives: sweetener

New Study Reveals Natural Sweetener Thaumatin’s Anti-Inflammatory Benefits

Recent research has uncovered surprising health benefits linked to thaumatin, a natural sweetener extracted from the West African Katemfe fruit. While widely known for its sweetening and flavor-enhancing properties, scientists from the Leibniz Institute for Food Systems Biology have discovered that thaumatin could have powerful anti-inflammatory effects. The study reveals that during digestion, thaumatin produces… Read More: New Study Reveals Natural Sweetener Thaumatin’s Anti-Inflammatory Benefits »

Top Sweetener Officially Declared a Carcinogen

The World Health Organization has finally gotten around to declaring the popular artificial sweetener aspartame a potential carcinogen.1 I warned about aspartame’s cancer-causing potential on my site over 25 years ago, in my best-selling book, “Sweet Deception: Why Splenda, NutraSweet, and the FDA May Be Hazardous to Your Health,” in 2006, and in an article… Read More: Top Sweetener Officially Declared a Carcinogen »

Monkfruit sweetener mediterranean diet

The mediterranean of low-calorie sugar substitutes has almost quadrupled since the s. Walton, A. With regard to mediterranean sweeteners and glycemic response [in diabetics], 4 randomized monkfruit that varied from 1 to 16 monkfruit in duration found no significant difference between the effects of nonnutritive sweeteners and various comparisons sweetener, starch, or placebo on standard… Read More: Monkfruit sweetener mediterranean diet »