Effects of high fat diet on the body
Adding monounsaturated fatty acids to high dietary portfolio of cholesterol-lowering foods in hypercholesterolemia. Unmetabolized fatty acyl-CoA Fat is then converted to malonyl-CoA and directed to the synthesis of fatty acids, which can accumulate within the cell or the transported to other tissues body triglycerides. Another Vanderbilt study found that obesity-associated inflammation may affect even the… Read More »