Colorectal cancer diagnoses have increased among people under age 50 in recent years and researchers are seeking reasons why. A new study led by Washington University School of Medicine in St. Louis has found a link between drinking sugar-sweetened beverages and an increased risk of developing colorectal cancer in women under age 50. The findings… Read More »
Everyone knows that it’s good to talk but sometimes when you are overwhelmed by something, sharing the details can be almost too painful. However, Roxana Nicoleta Dumitru knows the true meaning of ‘a problem shared is a problem halved’, as the 23-year-old has just been through a very gruelling few years after being diagnosed out… Read More »
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FDA Approves Jemperli (dostarlimab-gxly) for Women with Recurrent or Advanced dMMR Endometrial Cancer London UK 22 April 2021 — GlaxoSmithKline today announced that the US Food and Drug Administration (FDA) has approved Jemperli (dostarlimab-gxly), a programmed death receptor-1 (PD-1) blocking antibody, based on the company’s Biologics License Application. Jemperli is indicated for the treatment of adult… Read More »
The other day I had a phone conversation with a woman who organizes an annual spa day for women with cancer. She told me that a speaker a few years ago said that there is a link between sugar and tumor growth. Then she asked if I held similar beliefs about food and cancer. I… Read More »